Mexican cuisine makes great use of chili and lime, so it makes perfect sense that Tajín seasoning was created by a Mexican company. For those of you not familiar with the product, it is a simple seasoning mix consisting of dried and ground red chilies, sea salt, dehydrated lime juice, and a tiny bit of an anti-caking agent. There are no artificial flavors, no artificial colorants, no sugar, and no difficult-to-pronounce ingredients.
As Tajín likes to say, it adds a "zing" to everything. For a summer treat it goes well over juicy slices of watermelon and mangos, crunchy bites of apples or slices of cucumbers and jicama. You can sprinkle it over any of your favorite fruits or vegetables. For those of you that love popcorn, next time sprinkle some Tajín over the kernels—it's delicious! There really isn't much that Tajín doesn't taste great on.