Banana is a popular fruit in many countries and is a high source of essential minerals such as iron and potassium. The powerful antioxidants found in bananas can have many positive effects on human health and well-being. Our banana flour is made of green bananas and is a great source of resistant starch and prebiotics. It is a healthy option for gluten-free and wheat-free foods and has become an excellent additive for various preparations of smoothies, cakes, ice cream and desserts.
Certified Organic, Kosher, Vegan, Gluten Free, Non-GMO, Sustainably Sourced, Fairly Traded
INGREDIENTS: Organic green banana
