Sacha Inchi Butter contains a high concentration of polyunsaturated fatty acids yielding an excellent source of Omega 3 and Omega 6, relatively low levels of saturated fatty acids and no cholesterol. It also contains antioxidant Vitamins A and Vitamin E, is high in protein and rich in essential amino acids which are highly digestible (96%) and the essential minerals Magnesium, Calcium and Zinc.
A healthy alternative, our Sacha Inchi butter is made from gently roasted sacha inchi seeds and has a pleasant taste. Because it is peanut-free and allergen free, the protein, amino acids and antioxidants found in sacha inchi can be enjoyed safely without worrying about any potential allergic reactions.
Add 1 to 2 tablespoons of Miski Organics Sacha Inchi Butter to your favourite smoothies, shakes, breakfast cereal, yogurt. Use instead of peanut butter to make your own protein snacks, spread over toast, or simply enjoy it naturally.